Vegetarian diet reduces the risk of hypertension independent of abdominal obesity and inflammation: a prospective study.
2016
Objectives:A vegetarian diet may prevent elevation of blood pressures and lower the risk for hypertension through lower degrees of obesity, inflammation, and insulin resistance. This study investigated the association between a vegetarian diet and hypertension incidence in a cohort of Taiwanese adul
Keywords:
- Correction
- Source
- Cite
- Save
- Machine Reading By IdeaReader
42
References
35
Citations
NaN
KQI