Old Web
English
Sign In
Acemap
>
Paper
>
Effect of active pectin edible coatings on the safety and quality of fresh‐cut apple
Effect of active pectin edible coatings on the safety and quality of fresh‐cut apple
2021
Farah Naqash
Farooq Ahmad Masoodi
Omeera Ayob
Sadaf Parvez
Keywords:
quality
Food science
Pectin
Active packaging
Materials science
Correction
Source
Cite
Save
Machine Reading By IdeaReader
36
References
2
Citations
NaN
KQI
[]