Concentration Measurement of Microliter-Volume Water-Glucose Solutions Using Q Factor of Microwave Sensors

A glucose concentration sensor for microliter-volume water-glucose solutions is presented. The proposed sensor is composed of an open-loop microstrip resonator with a dielectric liquid holder (5-25-μL volume) glued onto the gap between the line ends. The resonator is coupled to two microstrip lines forming a two-port network whose S-parameter response provide information about the dielectric properties of the liquid under study. Three versions of the sensor at resonant frequencies between 2 and 7 GHz are presented. The sensors are assessed by measuring the complex permittivity of standard liquids reported in the scientific literature. Models of the sensors are presented, which properly match the experimental results. This paper presents an experimental study of the sensors as glucose concentration retrievers. The main novelty is the use of Q factor and the maximum S21 of the resonance as sensing magnitudes. The dependence of these parameters on the glucose concentration of the solutions obeys almost linear relationships. Good sensitivities have been obtained for the proposed sensors, which are coherent with previous works by other authors.