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Phytochemical Compounds and Antioxidant Activity in the Grain of Selected Faba Bean (Vicia faba) Genotypes
Phytochemical Compounds and Antioxidant Activity in the Grain of Selected Faba Bean (Vicia faba) Genotypes
2018
Soon-Jae Kwon
Dong-Gun Kim
Jung Min Kim
Kyung Yun Kang
Min-Kyu Lee
Min Jeong Hong
Jin-Baek Kim
Seok Hyun Eom
Si-Yong Kang
Bo Keun Ha
Jaihyunk Ryu
Keywords:
Vicia
Botany
Phytochemical
Antioxidant
Biology
correlation analysis
Genotype
vicia faba
Chemistry
Horticulture
Correction
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