Vulnerability of Child Health to Climate Related Agricultural Productivity Threat in India

Abstract India faces the burden of under-nutrition, especially among children under five years of age. The gap in nutritional needs and intake, point to the inadequacies in the food and nutrition security of India. This study examines data at the district level to identify vulnerable populations across the geographical expanse of the country. In order to identify districts appropriate for improving the food and nutrition security, a statistical approach was developed to prioritize areas for public health interventions. We used ranking based on two indices: Vulnerability Index of agriculture to climate change (VI), as a relative measure of risk to agriculture due to climate change severity, and a Child Health Index (CHI), based on key health parameters such as stunting, wasting, underweight, anaemia, and diarrhoea in the most vulnerable age group (