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On the Evaluation of Bactericidal Efficacy of a Disinfectant
On the Evaluation of Bactericidal Efficacy of a Disinfectant
1991
Kenji Furuta
Koji Uchida
Hidenori Fujihara
Hideaki Shimonokado
Shiho Moriyama
Yoshiaki Harada
Keywords:
Biology
Biochemistry
Phenol coefficient
Minimum inhibitory concentration
Disinfectant
Food science
Correction
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