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Phenotypical biodiversity of Calabrian Acetobacter [wine - vinegar]
Phenotypical biodiversity of Calabrian Acetobacter [wine - vinegar]
1997
Andrea Caridi
P. Crucitti
V. Corte
Keywords:
Vini
Food science
Wine vinegar
Acetobacter
Biodiversity
Biotechnology
Geography
Food technology
Correction
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