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In vitro and in vivo utilization of glucose-based oligosaccharides.
In vitro and in vivo utilization of glucose-based oligosaccharides.
2008
Lisa K. Karr-Lilienthal
Elizabeth A. Flickinger
Bryan W. Wolf
J. Chow
G. C. Fahey
Dennis T. Gordon
T. Goda
Keywords:
Digestion
Fermentation
In vivo
In vitro
Biochemistry
Microbiology
Biology
intestinal microorganisms
Chemistry
Correction
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