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Corn Tassel: A New Source of Phytochemicals and Antioxidants Potential for Value-added Products Development in Agro-industry
Corn Tassel: A New Source of Phytochemicals and Antioxidants Potential for Value-added Products Development in Agro-industry
2018
Prakasit Duangpapeng
Danupol Ketthaisong
Khomsorn Lomthaisong
Kamol Lertrat
Marvin Paul Scott
Bhalang Suriharn
Keywords:
Bioactive compound
Bee pollen
Tassel
Food science
Biology
Value added
Correction
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