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Quality Characteristics of Ricotta Cheese Added with Various Types of Red Vinegars
Quality Characteristics of Ricotta Cheese Added with Various Types of Red Vinegars
2020
Kang-Min Lee
Hack-Youn Kim
Won Gi Jung
Hyo-Seong Park
Si-Eun Bak
Ji-Yeon Chun
Keywords:
Mathematics
quality characteristics
Food science
Ricotta cheese
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