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The effect of drying methods on bioactive properties in three varieties of prickly pear (Opuntia ficus indica)
The effect of drying methods on bioactive properties in three varieties of prickly pear (Opuntia ficus indica)
2017
Caroline A. Gouws
Nathan M. D’Cunha
Ekavi N. Georgousopoulou
Jackson Thomas
Duane Mellor
Paul D. Roach
Nenad Naumovski
Keywords:
PEAR
Opuntia ficus
Botany
Biology
Correction
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