Use of a long-term rumen simulation technique (Rusitec) to provide micro-organisms for in vitro digestibility assays

Four experiments involving the two-stage in vitro digestibility technique of Tilley & Terry (1963) were undertaken to investigate whether cow rumen liquor could be replaced with effluent or extract from feed residue containing micro-organisms derived from the long-term rumen simulation technique (Rusitec) of Czerkawski & Breckenridge (1977). In Expts 1 and 2, the dry matter digestibility (DMD) of hay was determined using either cow rumen liquor or Rusitec liquid effluent or extract from feed after 48 h of digestion in a Rusitec apparatus using various volumes of liquor and artificial saliva. Digestibilities determined with rumen liquor were c. 70% (c.v. 1·2%) while those determined with Rusitec effluent or extract were c. 62% (c.v. 1·8%). In treatments common to Expts 1 and 2, Rusitec effluent digestibilities were more repeatable than extract or rumen liquor digestibilities. In Expts 3 and 4, Rusitec effluent was compared with cow rumen liquor for determining DMD of seven forages with DMD ranging from 33 to 70%. For a given feed there was good agreement between experiments in DMD values determined with Rusitec effluent, and for ten paired values there was a high correlation (r 2 = 0·976) between DMD determined by the two methods. DMD determined using rumen liquor ( y ) was accurately predicted by Rusitec liquid effluent digestibility (x) from the equation y = 2·663 + 1·06477.x; R.S.D. 2·433. The results show that Rusitec liquid effluent can be used instead of rumen liquor as a source of micro-organisms for the two-stage in vitro digestibility method. Routine use of Rusitec would obviate the need for using fistulated animals.