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VETERINARY HYGIENIC EXAMI-NATION OF THE QUALITY OF CHICKENS EGGS WHEN USING THE FOOD ADDITIVE “PRINAROVSKAYA”
VETERINARY HYGIENIC EXAMI-NATION OF THE QUALITY OF CHICKENS EGGS WHEN USING THE FOOD ADDITIVE “PRINAROVSKAYA”
2020
E.M. Belorusskaya
A. F. Kuznetsov
A.J. Nechaev
I. V. Ivanova
Keywords:
Food additive
Biology
Veterinary medicine
Correction
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