Random Poly(Lactic Acid-co-β-Alanine): Synthesis and Characterizations

A series of random polyesteramides (PEAs) within a range of molar composition from 90/10 to 10/90 were synthesized by a direct melt polycondensation of lactic acid and β-alanine. Their structures were fully characterized by NMR spectroscopy. The resulting copolymers are amorphous; they are thermally stable to temperatures up to 254°C, and present increasing glass transition temperatures at increasing amide content. The copolymers were also characterized by FTIR and viscosimetry measurements.