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The use of ultrasonic extraction in the technology of functional drinks based on plant raw materials
The use of ultrasonic extraction in the technology of functional drinks based on plant raw materials
2021
M. V. Manukovskaya
I. P. Shchetilina
Y.N Pisklyukova
E.A. Klimova
M I Korystin
Keywords:
Raw material
Ultrasonic sensor
Process engineering
Extraction (chemistry)
Materials science
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