A novel colorimetric label based on ZnTPPS4/AG indicating pork freshness

Chen Liangzhe,Chen Lu,Xiaolin Hu,Shaoyong Cai,Zhiqiang Fu,Weiqiang Feng,Houbin Li,Liu XingHai

A novel colorimetric label based on ZnTPPS4/AG indicating pork freshness

2020

Chen Liangzhe
Chen Lu
Xiaolin Hu
Shaoyong Cai
Zhiqiang Fu
Weiqiang Feng
Houbin Li
Liu XingHai

A novel colorimetric indicator for pork freshness composed of agar, ZnTPPS4 and glycerin was designed and developed by casting/solvent evaporation method. The FT-IR, UV-vis, XRD and SEM were employ...

Keywords:

Colorimetry
Chromatography
Chemistry

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