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Spirulina in Health Care Management

2008 
Spirulina is a photosynthetic, filamentous, spiral-shaped and multicellular edible microbe. It is the nature's rich- est and most complete source of nutrition. Spirulina has a unique blend of nutrients that no single source can offer. The alga contains a wide spectrum of prophylactic and therapeutic nutrients that include B-complex vitamins, minerals, pro- teins, � -linolenic acid and the super anti-oxidants such as � -carotene, vitamin E, trace elements and a number of unex- plored bioactive compounds. Because of its apparent ability to stimulate whole human physiology, Spirulina exhibits therapeutic functions such as antioxidant, anti-bacterial, antiviral, anticancer, anti-inflammatory, anti-allergic and anti- diabetic and plethora of beneficial functions. Spirulina consumption appears to promote the growth of intestinal micro flora as well. The review discusses the potential of Spirulina in health care management.
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