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MICROBIOLOGICAL PROPERTY OF RAW MEAT IMPORTS IN THE YEAR 2017
MICROBIOLOGICAL PROPERTY OF RAW MEAT IMPORTS IN THE YEAR 2017
2020
Jelena Vranešević
Suzana Vidaković
Slobodan Knezevic
Milos Pelic
Zoran Ružić́
Marko Pajić
Dragana Ljubojević Pelić
Keywords:
Property (philosophy)
Raw meat
Business
Food science
Correction
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