language-icon Old Web
English
Sign In
Acemap > Paper > STUDY ON SORGHUM GRAIN PEELING METHODS AND THE FEASIBILITY OF USING SORGHUM FLOUR IN BREAD MAKING

STUDY ON SORGHUM GRAIN PEELING METHODS AND THE FEASIBILITY OF USING SORGHUM FLOUR IN BREAD MAKING

2013 
Keywords:
    • Correction
    • Source
    • Cite
    • Save
    • Machine Reading By IdeaReader
    0
    References
    0
    Citations
    NaN
    KQI
    []
    logo
    • CCF Conference Analysis
    • Map Galaxy
    • What's New
    © Copyright 2015-2020 Acemap, Inc. Shanghai Jiao Tong University.