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STUDY ON SORGHUM GRAIN PEELING METHODS AND THE FEASIBILITY OF USING SORGHUM FLOUR IN BREAD MAKING
STUDY ON SORGHUM GRAIN PEELING METHODS AND THE FEASIBILITY OF USING SORGHUM FLOUR IN BREAD MAKING
2013
F Gheybi
S Basiri
M Asna Ashari
Keywords:
Sorghum
Agronomy
Materials science
bread making
Mathematics
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