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Application of centrifugation technology for production of chhana – An Indian soft cheese
Application of centrifugation technology for production of chhana – An Indian soft cheese
2021
Ammu V K
P.S. Minz
Amita D Vairat
Ashish Kumar Singh
Chitranayak Sinha
Keywords:
production
Food science
Mathematics
Centrifugation
Correction
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