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Application and development of microorganism resources in tea industry.
Application and development of microorganism resources in tea industry.
2015
Hu GuiPing
Liu Bo
Shi Xuping
Cao Huihua
Chen LiLin
Yang Puxiang
Gao Qizhang
Yang Yan
Keywords:
Sustainability
Environmental science
Food microbiology
Food technology
Food storage
Food science
Food processing
Pesticide residue
Food preservation
Food industry
natural enemies
Business
Microorganism
Biotechnology
Correction
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