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Anti-oxidants and anti-oxidative activity of seabuckthorn (Hippophae L.).
Anti-oxidants and anti-oxidative activity of seabuckthorn (Hippophae L.).
2006
Gao XiangQun
V.P. Singh
B. Yang
H. Kallio
Manju Bala
R. C. Sawhney
R. K. Gupta
J.-T. Mörsel
Lu RongSen
O. N. Tolkachev
Keywords:
Hippophae
Carotenoid
Medicinal plants
Amino acid
Organic chemistry
Chemistry
Biochemistry
Oxidative phosphorylation
Traditional medicine
Chemical composition
plant composition
anti oxidative
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