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The FOOD project: sustainable AAL services in the kitchen environment
The FOOD project: sustainable AAL services in the kitchen environment
2013
Leonardo Arteconi
B Carlsson
L. Boffi
Laura Burzagli
Pier Luigi Emiliani
M. Mustica
I. De Munari
P. Ciampolini
Keywords:
Environmental science
Environmental resource management
Waste management
Business
Environmental planning
Advertising
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