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Influence of alpha acids hop homologues of bitter and aromatic varieties on beer quality
Influence of alpha acids hop homologues of bitter and aromatic varieties on beer quality
2020
Lidia Protsenko
Serhii Ryzhuk
Mykola Liashenko
Oleksandr Shevchenko
Svitlana Litvynchuk
Liliia Yanse
Henrikh Milosta
Keywords:
Alpha (ethology)
Chemistry
Hop (networking)
Food science
Correction
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