Old Web
English
Sign In
Acemap
>
Paper
>
Development criteria for gluten-free foods
Development criteria for gluten-free foods
2021
Yu. V. Ushakova
G.E. Rysmukhambetova
I. V. Ziruk
M. V. Belova
M. K. Sadygova
Keywords:
Food science
Gluten-free foods
Medicine
Correction
Source
Cite
Save
Machine Reading By IdeaReader
2
References
0
Citations
NaN
KQI
[]