Spatio-temporal characteristics of agro-climatic indices and extreme weather events during the growing season for summer maize (Zea mays L.) in Huanghuaihai region, China

2020 
The stability of maize production is essential to global food security. Climate factors, such as temperature, precipitation, and solar radiation, directly affect the development of maize plants and hence the final grain yield. In this study, we investigated the spatial distributions and temporal trends of agro-climatic indices and severe weather indicators during the actual growing season for summer maize in Huanghuaihai region of China. The results showed that during the growing season, accumulated effective thermal time had significantly increased. From R3 to R6, accumulated effective thermal time, effective precipitation, and photosynthesis active radiation all showed an increasing trend, with the rate of 20.3 °C day, 1.1 mm, and 7.3 MJ m−2 per decade, respectively. From VE to R3, most of the study years showed a > 50% ratio of high-temperature days to subtotal days and > 7 consecutive days without available precipitation. During most of the study years, there were at least 0.5 thunderstorm events from V6 to VT stage in the locations of study; days with strong winds accounted for more than half the subtotal days during the V6-VT stage. And potential risk of lodging may be reduced by the decrease in days with strong wind. The results of this study could be used in optimizing agricultural management in summer maize production in order to take advantage of beneficial climatic elements while combating adverse climatic elements.
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