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Optimisation of yeast vitality measurement to better predict fermentation performance
Optimisation of yeast vitality measurement to better predict fermentation performance
2020
Maximilian Michel
Tim Meier-Dörnberg
Fritz Jacob
Hubertus Schneiderbanger
Mathias Hutzler
Keywords:
Fermentation
Food science
Chemistry
Vitality
Chromatography
Yeast
Correction
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