Keeping cooks in the kitchen: Solving the makeup air the dilemma : Kitchen ventilation

Cooks at a 24-hour family restaurant chain were so uncomfortable in their assigned work areas that they sought relief in remote parts of the kitchen. The owner's construction architect took calibrated temperature readings in the kitchen and found temperature variations of up to 10°F (5.5°C), Our firm was asked to provide an energy and cost-conscious design to alleviate this condition.