Nitrosamines – Toxicology and Microbiology. Herausgegeben von M. J. Hill. Ellis Horwood Series in Food Science and Technology. VCH Verlagsgesellschaft, Weinheim; Basel; Cambridge; New York 1988. 169 Seiten. 20 Abbildungen, 25 Tabellen. DM 180,–
1989
- Correction
- Source
- Cite
- Save
- Machine Reading By IdeaReader
0
References
0
Citations
NaN
KQI