Domestic fungus explosion puffed food and preparation method thereof

The invention discloses a domestic fungus explosion puffed food and a preparation method thereof, and belongs to the technical field of food processing. The domestic fungus explosion puffed food comprises main materials and auxiliary materials, wherein the main materials comprise lentinus edodes powder, hypsizygus marmoreus powder, oyster mushroom powder, shiitake mushroom powder, agaricus blazei powder, nameko mushroom powder, agaricus bisporus powder, rice powder, and millet powder. The auxiliary materials comprise salt, illicium verum, common fennel fruit, amino acid, pure chicken powder, white sugar, chive powder, curry powder, garlic powder, and white pepper powder. According to the invention, multiple domestic funguses are taken as raw materials, and a novel puffed food is provided for consumer market. The puffed food is rich in nutrition, pure in taste, and clear in smell, is easy to digest, and is superior to common starch puffed foods.