The integration machine of making dough

The utility model discloses an integration machine of making dough, will press a case setting to serve as reasons extrusion device that removal dish and baffle constitute to be connected the removal dish with driving system, and shift up by driving system drive, form and form the powerful extrusion force that is equivalent to that the four to six-tenehs ton is heavy to the dough, make toughness, gloss and the mouthfeel of noodless all obtain improvement by a wide margin. In addition, the storehouse of will kneading dough, press a face case, make dough device and tangent plane device reasonably passes through the frame and combines as an organic wholely, can the conveniently realize the integration from flour to the finished product noodless and produce. With the dough through in twice constant temperature face of waking up and twice extrusion, make the orderly gluten content network structure of dough formation, starch fills among the network structure space, like"the reinforcing bar -cement in the concrete"relation to the enzymatic activity in the flour be can improve, thereby the toughness and the mouthfeel of noodless are further increased.