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Olive oil lipid profiles strongly depend on the olive variety : the case of Corsican oils
Olive oil lipid profiles strongly depend on the olive variety : the case of Corsican oils
2015
Sophie Vincenti
S. Jacopini
Magali Mariani
V. Brunini-Bronzini de Caraffa
Claude Gambotti
Jean Giannettini
Jacques Maury
Liliane Berti
Keywords:
Botany
Geology
Corsican
Chemistry
Food science
olive oil
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