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Stability indicating HPLC assay of the α-hydroxy acids lactic acid and glycolic acid in non-ionic creams
Stability indicating HPLC assay of the α-hydroxy acids lactic acid and glycolic acid in non-ionic creams
1998
M. M. De Villiers
Dale Eric Wurster
T Bergh
K. Narsai
Keywords:
Ionic bonding
Lactic acid
Glycolic acid
Organic chemistry
High-performance liquid chromatography
Chemical stability
Biochemistry
Quantitative analysis (chemistry)
Chemistry
Carboxylic acid
Reversed-phase chromatography
Chromatography
non ionic
Correction
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