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Studies on UHT processing of buffalo milk. Part ii : death kinetics of heat resistant spores
Studies on UHT processing of buffalo milk. Part ii : death kinetics of heat resistant spores
1987
G R Anap
G. R. Patil
S. P. Agrawala
Keywords:
Biotechnology
Spore
Microbiology
Chemistry
Kinetics
heat resistant
Food science
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