Structural features of immunologically active polysaccharides from Ganoderma lucidum

Abstract Three polysaccharides, two heteroglycans (PL-1 and PL-4) and one glucan (PL-3), were solubilized from the fruit bodies of Ganoderma lucidum and isolated by anion-exchange and gel-filtration chromatography. Their structural features were elucidated by glycosyl residue and glycosyl linkage composition analyses, partial acid hydrolysis, acetolysis, periodate oxidation, 1D and 2D NMR spectroscopy, and ESI–MS experiments. The data obtained indicated that PL-1 had a backbone consisting of 1,4-linked α- d -glucopyranosyl residues and 1,6-linked β- d -galactopyranosyl residues with branches at O -6 of glucose residues and O -2 of galactose residues, composed of terminal glucose, 1,6-linked glucosyl residues and terminal rhamnose. PL-3 was a highly branched glucan composed of 1,3-linked β- d -glucopyranosyl residues substituted at O -6 with 1,6-linked glucosyl residues. PL-4 was comprised of 1,3-, 1,4-, 1,6-linked β- d -glucopyranosyl residues and 1,6-linked β- d -mannopyranosyl residues. These polysaccharides enhanced the proliferation of T- and B-lymphocytes in vitro to varying contents and PL-1 exhibited an immune-stimulating activity in mice.