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new real-time automated method for measuring in situ respiration rates of fresh produce
new real-time automated method for measuring in situ respiration rates of fresh produce
2013
Emma R. Collings
J.A. García Cas
J.O. Ortiz
Leon A. Terry
Keywords:
Oxygen
Respiration
Gas chromatography
Environmental chemistry
Water vapor
Airflow
Carbon dioxide
Chemistry
Chromatography
Vapor pressure
In situ
Correction
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