[Effects of methionine on the activity of cystathionine-β-synthase].

OBJECTIVE: To investigate the effects of methionine on the activity of cystathionine-β-synthase. METHODS: A total of 56 male rats of the Wistar were randomly divided into 7 groups: 10% casein(10 C) group, 40% casein(40 C) group, 10 C+0.75% L-methionine(10 CM) group, 10 C+amino acid mixture(10 CAA) group, 10 CAA-methionine(10 CAA-Met) group, 10 C+ essential amino acid(10 C+EAA) group, and 10 C+ non-essential amino acid(10 C+NEAA) group, with 8 rats in each group for 10 days. RESULTS: The plasma homocysteine concentration significantly increased from(17.1±0.3)μmol/L to(50.7±4.8)μmol/L and(40.5±3.9)μmol/L in rats fed 10 CM and 10 C+EAA diets(P<0.01). Supplementation with methionine induced hyperhomocysteinemia. Compared to 10 C, the activity of hepatic cystathionine-β-synthase(CBS) were significantly increased in the experimental group except for 10 CM(P<0.05). The activity of hepatic CBS was the largest increases in diets with 40 C and the smallest increases in 10 C+NEAA. The activity of hepatic betaine-homocysteine S-methyltransferase(BHMT) were increased in the experimental group except for 10 CAA-Met and 10 C+NEAA(P<0.05). CONCLUSION: The increased CBS activity induced by high protein diets is determined by high amino acid intake rather than methionine supplemention.