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Cryoprotective effect of inulin on myofibrillar protein from silver carp surimi during frozen storage.
Cryoprotective effect of inulin on myofibrillar protein from silver carp surimi during frozen storage.
2019
Yi Shumin
Ye Beibei
Zhang Shiwen
Yu Yongming
Zhao Wenhao
Li Xuepeng
Fan Daming
Yu Xiaojun
Ding Haochen
Huang Jianlian
Xu YongXia
Mi Hongbo
Li Jianrong
Keywords:
Denaturation (biochemistry)
Silver carp
Inulin
Aquatic animal
Food science
Fish products
Cryoprotectant
Food storage
Chemistry
Enzyme assay
frozen storage
Myofibril
Correction
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