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Fermentation of a Potential Biocontrol Agent, Bacillus amyloliquefaciens SKU-78 Strain
Fermentation of a Potential Biocontrol Agent, Bacillus amyloliquefaciens SKU-78 Strain
2014
Shin Duk Kim
Hong Bum Cho
Keywords:
Microbiology
Bacillus amyloliquefaciens
Bacterial wilt
Fermentation
Biology
Biological pest control
Food science
Strain (chemistry)
media optimization
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