The boosting of microwave roasting technology on the desulfurization of phosphate rock

A green and-easy to operate method, the microwave technology, was developed to promote the desulfurization process of phosphate rock, systematically investigates the strengthening effect of microwave, and uses XRD, BET, SEM, XRF, ICP, and EDS to characterize the reactants. The results show that the main reason for the desulfurization efficiency is improved by microwave heating under microwave conditions, different thermal stress phosphate rock materials lead to the destruction of each microstructure, and a specific surface area increased 40.25% phosphate rock. In addition, after microwave irradiation, the pore size of the phosphate rock at 2-5 nm is significantly increased, and the number of mesopores is significantly increased, thereby increasing the desulfurization efficiency of the phosphate rock. By investigating the effects of temperature, oxygen content, flow rate, and solid-liquid ratio on desulfurization efficiency, the paper concludes that the optimal conditions for desulfurization of phosphate rock after microwave irradiation are C(SO2) is 2500 mg·m-3, temperature is 40 °C, φ(O2) is 5%, solid-liquid ratio is 3.5 g:200 ml, and flue gas flow is 500 ml·min-1.