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Minerals and trace elements from milk of indigenous Portuguese goat breads: preliminary results
Minerals and trace elements from milk of indigenous Portuguese goat breads: preliminary results
2008
Inês Trancoso
Maria Ascensão Trancoso
António P.L. Martins
Luísa B. Roseiro
Keywords:
Environmental science
Indigenous
Horticulture
Food science
Portuguese
Geography
Agricultural science
Biotechnology
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