Review on Shape Memory and Heat Shrinkability of Polymer Blends

The main objective of this article is to do a review on the effect of electron beam crosslinking and chemical crosslinking and how these two crosslinking mechanisms were used to make heat shrinkable blends. And also shape memory polymer was been studied. Studies on morphology and rheology of the polymer blends after they were physically, chemically and electron beam cross linked are done. Several papers on factor which affected the heat shrinkability and the relationship with flame retardant, curing agents and coupling agents are also reviewed