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Cost Management to Realize the Innovative Potential of Food Production and Ensure Economic Security
Cost Management to Realize the Innovative Potential of Food Production and Ensure Economic Security
2020
V A Hvostikova
I.F. Elfimova
V. N. Rodionova
G.A. Lavrenova
I. A. Shishkin
S.N. Karuna
Keywords:
Environmental economics
Business
Economic security
Food processing
Cost accounting
Correction
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