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Gloeostereum

Gloeostereum is a genus of fungi in the family Cyphellaceae. This is a monotypic genus, containing the single species Gloeostereum incarnatum, an edible mushroom native to China. In Chinese culture, it is called yú'ěr (榆耳; literally 'elm ear'). It is sometimes included in a vegetarian dish called Buddha's delight.

[ "Chromatography", "Biochemistry", "Raw material", "Food science" ]
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