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R.P. Abernathy

Purdue University West Lafayette

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S.J. Ritchey

University of California, Davis

Mary K. Korslund

Virginia Tech

Jeanette C. Gorman

Virginia Tech

J.K. Miller

University of Tennessee at Knoxville

J.L. Greger

University of Wisconsin–Madison

R. L. Tarpley

University of Georgia

Charles F. Bassett

Cornell University

Olivia A. Bennett

Purdue University West Lafayette

David R. Black

Purdue University West Lafayette

R. F. Sewell

University of Kansas

Cooperative Institutions

Virginia Tech

Purdue University West Lafayette

Cornell University

Arkansas Agricultural Experiment Station

Ithaca College

United States Department of Agriculture

University of Georgia

University of Wisconsin–Madison

Agricultural Research Service

University of Kansas

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Zinc, Nitrogen, Copper, Iron, and Manganese Balance in Adolescent Females Fed Two Levels of Zinc

Journal of Nutrition (1978)

J.L. Greger Susan C. Zaikis R.P. Abernathy Olivia A. Bennett Jacquelyn Huffman

Nitrogen balance

10.1093/jn/108.9.1449

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Citations (66)

Effects of Several Levels of Dietary Protein and Amino Acids on Nitrogen Balance of Preadolescent Girls

American Journal of Clinical Nutrition (1966)

R.P. Abernathy M. Speirs R.W. Engel Marian E. Moore

Nitrogen balance

Isoleucine

10.1093/ajcn/19.5.407

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Citations (16)

Effects of Imbalances or Antagonisms among Nonessential Amino Acids on Growth and Nitrogen Utilization by Rats

Journal of Nutrition (1965)

R.P. Abernathy J.K. Miller

Weanling

Alanine

Hydroxyproline

Glutamic acid

Aspartic acid

Hydroxylysine

10.1093/jn/86.3.231

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Citations (10)

Protein requirements of preadolescent girls.

Journal of home economics (1972)

R.P. Abernathy S.J. Ritchey

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Citations (5)

Educating doctors in nutrition: One solution

Journal of the American Dietetic Association (1983)

10.1016/s0002-8223(21)07852-4

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Citations (2)

Nitrogen-Balance Studies with Children Fed Foods Representing Diets of Low-Income Southern Families

American Journal of Clinical Nutrition (1970)

R.P. Abernathy S.J. Ritchey Mary K. Korslund Jeanette C. Gorman N. O. Price

Nitrogen balance

10.1093/ajcn/23.4.408

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Citations (7)

Metabolic Patterns in Preadolescent Children

Journal of Nutrition (1965)

R.P. Abernathy J.K. Miller Jane Wentworth M. Speirs

Niacin

Dietary iron

10.1093/jn/85.3.265

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Citations (17)

Is adipose tissue oversold as a health risk?

Journal of the American Dietetic Association (1994)

R.P. Abernathy David R. Black

10.1016/0002-8223(94)90162-7

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Citations (10)

Niacin Requirement of Growing Mink

Journal of Nutrition (1968)

R.G. Warner Hugh F. Travis Charles F. Bassett Brian W. Mccarthy R.P. Abernathy

Niacin

Pellagra

Anorexia

Tryptophan Metabolism

American mink

10.1093/jn/95.4.563

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Citations (3)

PHOSPHORUS AND MAGNESIUM BALANCE OF ADOLESCENT FEMALES FED TWO LEVELS OF ZINC

Journal of Food Science (1979)

J.L. Greger Jacquelyn Huffman R.P. Abernathy Olivia A. Bennett S. E. RESNECK

ABSTRACT Utilization of phosphorus and magnesium by 11 girls (12.5‐14.2 yr of age) was measured during a 30‐day period in which two different levels of zinc (11.5 and 14.7 mg daily) were fed. The former level is similar to that consumed usually by adolescent females; the latter level is similar to the Recommended Dietary Allowance for zinc. Apparent retention of phosphorus was reduced significantly (p < 0.02) when subjects were fed the higher level of zinc. Both urinary and fecal phosphorus levels were greater, but not significantly greater, when subjects consumed the higher level of zinc. The variations in dietary zinc levels had no effect on magnesium utilization.

Dietary Reference Intake

10.1111/j.1365-2621.1979.tb09135.x

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Citations (7)