Seyed Ebrahim Hosseini

Islamic Azad University, Science and Research Branch

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Davood Mehrabani

Stem Cell Technology Research Center

Gholamhassan Asadi

Islamic Azad University, Science and Research Branch

Zhaleh Khoshkhoo

Islamic Azad University North Tehran Branch

Mohammad Amin Edalatmanesh

Islamic Azad University of Shiraz

Seyed Pezhman Hosseini Shekarabi

Islamic Azad University, Science and Research Branch

Amin Tamadon

West Kazakhstan Marat Ospanov State Medical University

Akbar Vahdati

Islamic Azad University of Farahan

Mehdi Dianatpour

Shiraz University of Medical Sciences

Mehdi Soltani

University of Tehran

Atefeh Esfahani Mehr

Islamic Azad University, Science and Research Branch

Cooperative Institutions

Islamic Azad University, Science and Research Branch

Islamic Azad University, Tehran

Islamic Azad University of Shiraz

University of Tehran

Shiraz University

Shiraz University of Medical Sciences

Academic Center for Education, Culture and Research

Ferdowsi University of Mashhad

Agricultural Research & Education Organization

Tarbiat Modares University

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Isolation, Characterization and Growth Kinetic Comparison of Bone Marrow and Adipose Tissue Mesenchymal Stem Cells of Guinea Pig

International Journal of Stem Cells (2016)

Ghaem Aliborzi Akbar Vahdati Davood Mehrabani Seyed Ebrahim Hosseini Amin Tamadon

Other SectionsAbstractIntroductionMaterials and MethodsResultsDiscussionConclusionAcknowledgmentsFigureTableReference

Isolation

10.15283/ijsc.2016.9.1.115

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Citations (43)

Physical stability of microliposomes in bene (Pistacia atlantica) oil with different formulations

Quality Assurance and Safety of Crops & Foods (2020)

Mahsa Nikkhah Zhaleh Khoshkhoo Seyed Ebrahim Hosseini Peyman Mahasti Shotorbani Afshin Akhondzadeh Basti

Bene oil (pistacia atlantica), as a plant source, is rich in phenolic and tocopherol compounds and has significant antioxidant, therapeutic and antimicrobial effects. Encapsulation of hydrophobic compounds in liposome system is an ideal solution for protecting them against destruction during storage. An important advantage of liposomes is the encapsulation of hydrophilic, hydrophobic and amphiphilic compounds by using natural phospholipids, such as lecithin, with beneficial effects. The aim of this study is to encapsulate the bene kernel oil in the form of microliposomes. For this purpose, the effect of composition of liposomes based on lecithin and cholesterol was studied using the Mozafari method. Liposomes are prepared using lecithin and cholesterol in the ratios of 60:0, 50:10, 40:20 and 30:30. Particle size, size distribution, zeta potential and encapsulation efficiency were charac-terised. According to the result, the size of liposomes was dependent on their composition, but the wasaffected significantly affected by adding cholesterol (P < 0.05). Average diameter of the particles was between 4 and 9 µm. Liposome with a ratio of 40:20 had the smallest size. By applying cholesterol, zeta potential increased from 16.4 mV to 32.39 mV, which indicates electrostatic stability of liposomes. In general, with encapsulation efficiency of 84.33%, the ratio of 40:20 is considered as an ideal concentration in the formulation of microliposomes. Based on the results, bene oil-loaded liposomes with a lecithin:cholesterol formulation ratio of :as 40:20 was chosen as an optimal formulation because of its smaller particle size, higher zeta potential and suitable stability, which can be used in trapping, delivering and releasing hydrophilic, adipose-friendly and amphiphilic compounds (dual-friendly).

Zeta potential

Egg lecithin

10.15586/qas.v12sp1.827

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Citations (1)

Investigation the effects of addition of wheat fiber and xanthan and guar gums on the formation of PAHs and HCAs in grilled beef patties

Food Science and Technology International (2019)

Atefeh Esfahani Mehr Seyed Ebrahim Hosseini Seyed Mahdi Seyadain Ardebili

Guar gum

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Citations (0)

The Effect of Salmon Fish’s Oil on Avoidance Learning in Mature Male Rats

DOAJ (DOAJ: Directory of Open Access Journals) (2013)

Seyed Ebrahim Hosseini Mozhde Heidari Heydar Aqababa

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Citations (0)

Physical stability of microliposomes in bene (Pistacia atlantica) oil with different formulations

Quality Assurance and Safety of Crops & Foods (2020)

Mahsa Nikkhah Zhaleh Khoshkhoo Seyed Ebrahim Hosseini Peyman Mahasti Shotorbani Afshin Akhondzadeh Basti

Bene oil (pistacia atlantica), as a plant source, is rich in phenolic and tocopherol compounds and has significant antioxidant, therapeutic and antimicrobial effects. Encapsulation of hydrophobic compounds in liposome system is an ideal solution for protecting them against destruction during storage. An important advantage of liposomes is the encapsulation of hydrophilic, hydrophobic and amphiphilic compounds by using natural phospholipids, such as lecithin, with beneficial effects. The aim of this study is to encapsulate the bene kernel oil in the form of microliposomes. For this purpose, the effect of composition of liposomes based on lecithin and cholesterol was studied using the Mozafari method. Liposomes are prepared using lecithin and cholesterol in the ratios of 60:0, 50:10, 40:20 and 30:30. Particle size, size distribution, zeta potential and encapsulation efficiency were characterised. According to the result, the size of liposomes was dependent on their composition, but the wasaffected significantly affected by adding cholesterol (P < 0.05). Average diameter of the particles was between 4 and 9 µm. Liposome with a ratio of 40:20 had the smallest size. By applying cholesterol, zeta potential increased from 16.4 mV to 32.39 mV, which indicates electrostatic stability of liposomes. In general, with encapsulation efficiency of 84.33%, the ratio of 40:20 is considered as an ideal concentration in the formulation of microliposomes. Based on the results, bene oil-loaded liposomes with a lecithin: cholesterol formulation ratio of :as 40:20 was chosen as an optimal formulation because of its smaller particle size, higher zeta potential and suitable stability, which can be used in trapping, delivering and releasing hydrophilic, adipose-friendly and amphiphilic compounds (dual-friendly).

Zeta potential

Egg lecithin

10.15586/qas.v12isp1.827

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Citations (3)

The Effects of Sensory Integration Therapy on Physical and Motor Activity of Children with Autism Spectrum Disorders in Shiraz

DOAJ (DOAJ: Directory of Open Access Journals) (2017)

Leyla Sadat Karimi Seyed Ebrahim Hosseini Farzaneh Manzari Tavakoli

Introduction: Autism is one of the developmental disorders of the central nervous system followed by several sensory motor problems. The present study aims to investigate the effect of sensory integration therapy on the physical and motor activities of children with autism. Methods: This descriptive study was carried out with 20 students selected in the first, second and third grades aiming to diagnose autism disorder in the academic year 2017 in Shiraz. Data collection was performed using the “physical activity of Iranian students” questionnaire in the form of teacher and parent observation record registration at three levels (daily activity, organization and motor ability). The level of motor skills was determined using the gross motor development test (basic, equilibrium, and kinetic skills) prepared by Khalaji and Khajavi (motor development professors). The presented study employed sensory integration approaches by modulating individual and group treatments in these children (sensory diet and creating the sensory atmosphere) in 12 sessions for 60 minutes. The results of the pre- test and post-test data were analyzed through performance analysis based on non-parametric data via Wilcoxon test (p≤0.05). Results: Our finding showed that there is a significant difference between the viewpoints of parents and teachers regarding the level of activities before and after intervention (p<0.05). So, sensory coherence increases the level of daily activities of children with autism disorder. Moreover, there is a significant difference between the viewpoints of parents and teachers regarding motor skills before and after intervention (p<0.05). Conclusion: the results of the current study showed that the use of sensory integration therapy improves daily, organized and motor activity, as well as the basic and balance skills of children with autism and may require longer courses of treatment to improve kinetic skills.

Sensory Processing

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Effect of Different Intensities of Short Term Aerobic Exercise on Expression of miR-124 in the Hippocampus of Adult Male Rats

Zahedan Journal of Research in Medical Sciences (2012)

Shima Mojtahedi Mohammad Reza Kordi Masoud Soleimani Seyed Ebrahim Hosseini

: Background: One of the most specific miRNA of the brain is miR-124 which has been detected in the hippocampal area. This microRNA through suppression of some target genes, cause the stem cell to be changed into the neuron. The aim of this study was to identify the effect of exercise intensity on the expression of miR-124. Materials and Method: Eighteenadult male Wistar rats were selected as subjects. The animals randomly divided into 3 groups of control (n=6) and runner (n=6). In low intensity group (n=6) animals daily, were allowed to run on treadmill with an intensity of about 35-40% of maximum oxygen consumption, daily for 30 minutes, of 2 weeks period. In high intensity group (n=6) the subjects were run in the same conditions but with an intensity of about 70-75% maximum oxygen consumption. After 24 hours of the last session of exercise, the animals were killed. Changes in expression analyzed using the quantitave RT-PCR technique. Results: Statistical analysis by one-way ANOVA showed a statistically significant association between the intensities of exercise and elevated expression of miR-124 in the exercise group at significant level of p≤0.05. Conclusion: To sum up, expression of miR-124, in the hippocampus of adult rats, is associated with exercise intensity and running forcefully in comparison with lower intensity, in which leads to robust changes in some mechanisms that involve in exercise- induced neurogenesis. [ZJRMS, 2012 14(2): 16-20]

Exercise intensity

Intensity

Treadmill

Aerobic Exercise

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Citations (2)

An operational matrix strategy for time fractional Fokker-Planck equation in an unbounded space domain

Physica Scripta (2024)

Mohammad Heydari Hadis Azin Seyed Ebrahim Hosseini

Abstract In this study, the Caputo fractional derivative is used to define time fractional Fokker-Planck equation in an unbounded domain. To solve this equation, the Jacobi polynomials together with the tanh-Jacobi functions are employed. The operational matrices of the classical and fractional derivatives of these basis functions are obtained to use them in constructing a numerical method for the expressed equation. In the proposed method, the introduced basis functions are used simultaneously to approximate the equation’s unknown solution. More precisely, the shifted Jacobi polynomials are applied to approximate the solution in the temporal direction and the tanh-Jacobi functions are utilized to approximate the solution in the spatial direction. By substitute the expressed approximation into the equation and employing the introduced operational matrix, solving the problem under consideration transforms into solving an algebraic system of equations, which can be solved easily. The accuracy and efficiency of the presented method are investigated numerically by solving some numerical examples. The reported results confirms the high accuracy of the established method.

Matrix (chemical analysis)

10.1088/1402-4896/ad4a9f

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Rapid determination of benzoate in soft drinks by solid-state benzoate ion selective sensor based on conducting polypyrrole film

Food Control (2012)

Naader Alizadeh Narges Saburi Seyed Ebrahim Hosseini

Polypyrrole

10.1016/j.foodcont.2012.05.010

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Citations (21)

Antioxidant and antibacterial effects of parsley extract (Petroselinum crispum) on silver carp (Hypophthalmichthys molitrix) fillets during refrigeration