Liwei Sun

Zhejiang University of Technology

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Haifeng Qian

Zhejiang University of Technology

Tao Lu

Zhejiang University of Technology

Zhengwei Fu

Zhejiang University of Technology

Jing‐Chun Feng

Guangdong University of Technology

Zhenyan Zhang

Shaoxing University

Yuanxiang Jin

Xi'an Jiaotong University

Qi Zhang

ZheJiang Academy of Agricultural Sciences

Si Zhang

Southern Marine Science and Engineering Guangdong Laboratory (Guangzhou)

Mingjing Ke

Zhejiang University of Technology

Weiping Liu

West China Hospital of Sichuan University

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Zhejiang University of Technology

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Chinese Academy of Sciences

Guangdong University of Technology

Southern Marine Science and Engineering Guangdong Laboratory (Guangzhou)

Zhejiang University

University of Chinese Academy of Sciences

Ministry of Agriculture and Rural Affairs

Nanjing University

Shanghai Jiao Tong University

Jinan University

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Toxicity evaluation of Meiliang Bay, Lake Taihu, China—a drinking water source

Hydrobiologia (2007)

Yuangao Chen Haigang Chen Yulin Wu Zhaoli Li Liwei Sun

Comet Assay

10.1007/s10750-006-0498-0

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Citations (10)

The Carbon Footprint of Pacific Oyster Farming in China

Liwei Sun Jing‐Chun Feng Si Zhang

Bivalve shellfish farming is expected to be performed as the effective mitigator of the growing pressure for global animal protein demand.Carbon emission reduction in the whole farming process of the bivalve shellfish has great potential in reducing carbon emissions in food production in the future.However, the hatchery stage of oyster, with high energy input, may be a high carbon emission process and necessitates effective carbon emission reduction.This study uses life cycle assessment (LCA) to analyze the carbon footprint of the farming of Pacific oyster (Crassostrea gigas), a shellfish with the largest farming yield in the world, in Fujian province in China.The results show that the total carbon footprint, from cradle to gate is 70.81 kgCO2-eq/tonne fresh oyster, which suggested that oyster farming perform favorably against livestock farming for protein products and can justifiably be promoted as a lowcarbon food product.Hatchery culture contributed 62.2% of the total carbon emission.The feed production in the hatchery culture stage, account for about 2.27 % of carbon emission, were not the major emission factor.Carbon emission form energy consumption and material inputs are about half and half.The carbon footprint of Pacific oyster can be reduced by employing energyconserving transport technology and utilizing renewable energy.The improvements could be helpful for sustainable production of Pacific oyster farming.

Carbon Footprint

Footprint

Asia-Pacific

Carbon fibers

10.46855/energy-proceedings-9234

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Citations (3)

Species-specific response of the soil collembolan gut microbiome and resistome to soil oxytetracycline pollution

The Science of The Total Environment (2019)

Qi Zhang Dong Zhu Jing Ding Shu‐Yi‐Dan Zhou Liwei Sun

Resistome

Soil microbiology

10.1016/j.scitotenv.2019.03.091

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Citations (22)

Metagenomic ecotoxicity assessment of trace difenoconazole on freshwater microbial community

Chemosphere (2022)

Mengwei Zhang Zhigao Zhou Jinfeng Zhang Yitian Yu Liwei Sun

Ecotoxicity

Xenobiotic

10.1016/j.chemosphere.2022.133742

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Citations (18)

Environmental and Energy Performance of Offshore Aquaculture Systems Incorporating with Ocean Renewable Energy Sources

Weiyu Yuan Jing‐Chun Feng Si Zhang Songwei Sheng Liwei Sun

Aquaculture industry continues to grow globally as an increasing need for global food access and security.The corresponding operations for aquaculture are moving to farther offshore areas, pursuing greater productivity.Several new offshore aquaculture systems incorporating with ocean renewable energy sources, have emerged in recent years.However, the environmental and economic effects of these offshore aquaculture systems have not been systematically performed up to now.In this study, a wave powered offshore aquaculture platform, Penghu, was taken as a case study to evaluate the environmental and economic performance using life cycle assessment (LCA) and life cycle cost assessment (LCCA).Additionally, the energy performance of power system on the platform was also discussed.Results showed that the carbon footprint of the aquaculture platform was 2,307 t CO 2 -eq.The production operations on the platform achieved zerocarbon emissions, due to all production facilities were entirely powered by renewable energy.Additionally, the energy payback time of the power system was about 0.8 years.The energy payback ratio is 25.23.The LCCA analysis indicated that the profits from this new offshore aquaculture platform is substantial, although the total cost is much higher than that of the conventional system.

Marine energy

10.46855/energy-proceedings-10335

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Rhizosphere microorganisms can influence the timing of plant flowering

Microbiome (2018)

Tao Lu Mingjing Ke Michel Lavoie Yujian Jin Xiaoji Fan

Plant phenology has crucial biological, physical, and chemical effects on the biosphere. Phenological drivers have largely been studied, but the role of plant microbiota, particularly rhizosphere microbiota, has not been considered. We discovered that rhizosphere microbial communities could modulate the timing of flowering of Arabidopsis thaliana. Rhizosphere microorganisms that increased and prolonged N bioavailability by nitrification delayed flowering by converting tryptophan to the phytohormone indole acetic acid (IAA), thus downregulating genes that trigger flowering, and stimulating further plant growth. The addition of IAA to hydroponic cultures confirmed this metabolic network. We document a novel metabolic network in which soil microbiota influenced plant flowering time, thus shedding light on the key role of soil microbiota on plant functioning. This opens up multiple opportunities for application, from helping to mitigate some of the effects of climate change and environmental stress on plants (e.g. abnormal temperature variation, drought, salinity) to manipulating plant characteristics using microbial inocula to increase crop potential.

Phyllosphere

Plant Physiology

10.1186/s40168-018-0615-0

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Citations (352)

Additional file 6: of Flaxseed oil ameliorates alcoholic liver disease via anti-inflammation and modulating gut microbiota in mice

Figshare (2017)

Xiaoxia Zhang Hao Wang Peipei Yin Hang Fan Liwei Sun

Datasets for Figures S1-S6. (ZIP 258Â kb)

10.6084/m9.figshare.c.3700924_d6

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Citations (0)