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Richard Mccreedy

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The rate of intestinal absorption of natural food folates is not related to the extent of folate conjugation

2006 The American Journal of Clinical Nutrition
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A controlled intervention study to compare the bioavailability of synthetic folic acid with natural food folate extracts.

2004
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Protocol for the Production of Concentrated Extracts of Food Folate for Use in Human Bioavailability Studies

2003 Journal of Agricultural and Food Chemistry
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