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L. B. da Fonseca Filho
L. B. da Fonseca Filho
Medicine
Food science
s syndrome
Spinal cord
Surgery
7
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1
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0
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The use of vegetable oils in the feeding of horses: review.
2018
J. C. dos S. Nascimento
L. B. da Fonseca Filho
L. B. de S. B. Pereira
Tomás Guilherme Pereira da Silva
P. V. de Albuquerque
G. P. de Andrade
S. F. de Alcantara
Resende Silva
F. P. de Melo
Marleyne José Afonso Accioly Lins Amorim
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Evaluation of in vitro hydrolytic profile and anti-proteolytic activity of phytase produced by Aspergillus niger in poultry and pork rations.
2018
J. C. dos S. Nascimento
L. B. da Fonseca Filho
G. P. de Andrade
P. V. de Albuquerque
M. J. A. A. L. de Amorim
M. E. L. C. de Miranda
S. F. de Alcantara
E. P. de Mesquita
L. B. de S. B. Pereira
Ana Lúcia Figueiredo Porto
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