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Catherine Berthou
Catherine Berthou
Chemistry
Molecular biology
Calcium
Biochemistry
Colza oil
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Effets du tourteau de colza sur la composition du lait de vache et la qualité du fromage
2014
Catherine Berthou
Corinne Peyronnet
Jean-Michel Lamy
Gabriel Duboz
Solange Buchin
Florence Bérodier
Eric Beuvier
P Brunschwig
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